🍫 Argentine Alfajores & Chocolates — Export

Argentine Alfajores
to the World

Argentina's most iconic confectionery product. Cornstarch, chocolate, triple and regional alfajores for wholesale importers. SENASA + INAL/ANMAT. Quote in 24h.

Quote via WhatsApp Send us an email

También disponible en Español

HS Code
1806.31 · 1806.32 · 1905.31
Origin
Argentina — SENASA Certified
Minimum order
To be agreed
Shelf life
3–6 m alfajores · 12 m chocolate
Certifications
SENASA · INAL/ANMAT
Temperature
Ambient · No cold chain needed
Available varieties

The Argentine alfajor:
a world of varieties

Argentina produces over 6 billion alfajores per year. It's the most consumed sweet snack in the country and one of the most internationally recognised Argentine products.

⭐
Cornstarch Alfajor
HS 1905.31
The traditional Argentine alfajor. Two tender cornstarch discs filled with dulce de leche and coated in icing sugar or shredded coconut. Shelf life 3–4 months. A cultural export icon.
🍫
Chocolate Alfajor
HS 1806.32
Cocoa biscuits with dulce de leche filling, coated in dark, white or milk chocolate. Shelf life 4–6 months. High demand in European and Latin American markets.
🏆
Triple Alfajor
HS 1806.32
Three biscuit layers with double dulce de leche filling and chocolate coating. The premium product. High perceived value for end consumers in international markets.
🌾
Regional Alfajor
HS 1905.31
Córdoba, Patagonian and northern varieties with local ingredients: walnuts, forest fruits, mountain honey. Artisan product of high value for gourmet stores and delicatessens.
🍬
Chocolate Bars
HS 1806.31
Dark, white and milk chocolate bars. With and without fillings. Flavours: fruit, peanut, almonds, dulce de leche. Shelf life 12 months. High retail turnover.
💎
Bonbons & Bites
HS 1806.90
Individual and assorted premium bonbons for gifting. Filled with liqueur, ganache, dulce de leche and fruit. Customisable packaging for corporate gifting and premium retail.
Why import Argentine alfajores

Argentina's most beloved
confectionery product

🌍

Worldwide recognition

Argentine alfajores are among the most sought-after products by the Latin American diaspora and by European and Asian consumers curious about Argentine gastronomy.

📋

Full certification

SENASA and INAL/ANMAT. Documentation ready for import in the EU, USA and Asia. Multilingual labelling available based on destination market requirements.

🎁

High perceived value

Alfajores are positioned as premium products in international markets. Retail selling price typically doubles or triples the import cost, generating attractive margins for the importer.

🚢

No cold chain needed

Transported at ambient temperature, no refrigerated container required. Reduces logistics costs and allows easy consolidation with other Argentine products in the same container.

FAQ

Everything you need to know

What types of Argentine alfajores do you export?
Cornstarch, chocolate, triple and regional alfajores. Also chocolate bars and bonbons. We cover the full spectrum of exportable Argentine confectionery.
What is the shelf life?
Cornstarch alfajores 3–4 months, chocolate alfajores 4–6 months, chocolate bars up to 12 months. Always fresh stock from recent production.
What is the minimum order?
To be agreed depending on destination and variety. We handle LCL and full FCL. Contact us with your estimated volume.
Do they require cold chain?
No. Alfajores and chocolates are transported at ambient temperature. Lower logistics cost versus perishable foods and easy consolidation with other products.
Can you source a specific variety?
Yes. If you're looking for a specific variety, format or presentation, we get it. Send us your list and we'll quote within 24h.

Ready to import Argentine alfajores?

Tell us which varieties and volumes you need. We quote within 24 hours.

Quote via WhatsApp → View all products